pumpkin spice crispy rice treats

Pumpkin spice crispy rice treats are the perfect fall take on a classic. They are simple to make with only 5 ingredients required!

INGREDIENTS

• 1/2 cup unsalted butter
• 12oz marshmallows
• 1 teaspoon vanilla
• 1-2 teaspoons pumpkin pie spice (to taste)
• 6 cups Rice Krispies cereal

HOW TO MAKE PUMPKIN SPICE RICE KRISPIE TREATS

1. Prepare a 9×13 dish with butter or cooking spray.
2. In a large pot over low heat, melt the butter. Add the marshmallows and stir constantly until the mixture is smooth.
3. Remove from the heat and stir in the vanilla and pumpkin pie spice. Finally, add in the Rice Krispies cereal and mix until evenly coated.
4. Pour the mixture into the 9×13 dish and use wax paper to press it evenly in the pan.
5. Place in the refrigerator for about 10 minutes to set.
6. Remove the rice krispies from the pan and place on a cutting board. Cut into bars as desired.

If you like pumpkin spice, be sure to check out my Pumpkin Spice Cookies!

Pumpkin Spice Rice Krispie Treats

Recipe by Abbey

5.0 from 1 vote

Servings

15

servings

Prep time

30

minutes

Cook Mode

Keep the screen of your device on

Ingredients

• 1/2 cup unsalted butter

• 12oz marshmallows

• 1 teaspoon vanilla

• 1-2 teaspoons pumpkin pie spice

• 6 cups Rice Krispies cereal

Directions

• Prepare a 9×13 dish with butter or cooking spray.
• In a large pot over low heat, melt the butter. Add the marshmallows and stir constantly until the mixture is smooth.
• Remove from the heat and stir in the vanilla and pumpkin pie spice. Finally, add in the Rice Krispies cereal and mix until evenly coated.
• Pour the mixture into the 9×13 dish and use wax paper to press it evenly in the pan.
• Place in the refrigerator for about 10 minutes to set.
• Remove the rice krispies from the pan and place on a cutting board. Cut into bars as desired.

Notes

• Store at room temperature for up to 1 week.